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Slow Cooker Honey Teriyaki Chicken

Slow Cooker Honey Teriyaki Chicken INGREDIENTS 4 boneless chicken breasts, about 2 pounds ½ cup soy sauce ½ cup honey ¼ cup rice wine vinegar ¼ cup onion, chopped 2 garlic cloves, minced ¼ teaspoon pepper ¾ teaspoon ground ginger ¼ cup water 3 Tablespoons Cornstarch Optional garnish: green onions, sesame seeds See full instructions

Thai Chicken Taco Cones

Thai Chicken Taco Cones Ingredients: 10 flour tortillas 2 large chicken breast halves, cooked and shredded ⅓ cup shredded carrots 3 scallions, chopped ½ cup bean sprouts ½ tablespoon rice wine vinegar ½ tablespoon soy sauce 1 tablespoon roasted peanuts, chopped 1 tablespoon cilantro, chopped Thai Peanut Sauce, to taste See full instructions on: hostthetoast.com

ONE-POT CREAMY SPINACH LENTILS

  ONE-POT CREAMY SPINACH LENTILS INGREDIENTS 2 tablespoons butter, oil, or (wait for it) bacon grease half a yellow onion, diced 2 carrots, peeled and chopped 2 sticks celery, chopped ½ cup dry white wine 2 cups uncooked lentils, rinsed 2 medium Yukon potatoes, chopped (about 1 cup total) 4 cups chicken broth (plan to

Sun dried tomato and mushroom pasta in a garlic and basil sauce

Sun dried tomato and mushroom pasta in a garlic and basil sauce Ingredients 2 tablespoons olive oil 8 oz mushrooms, sliced 3 garlic cloves, minced 3.5 oz sun-dried tomatoes, diced 2 cubes chicken bullion (use Vegetarian “Chicken” Bouillon for vegetarian version) 2 cups boiling water 1/2 cup half and half (may need to add another

Stuffed Pepper Soup

Stuffed Pepper Soup Ingredients 1 lb lean ground beef 2 Tbsp olive oil, divided Salt and freshly ground black pepper 1 small yellow onion chopped (1 cup) 3/4 cup chopped red bell pepper (a little over 1/2 of a medium) 3/4 cup chopped green bell pepper 2 cloves garlic, minced 2 (14.5 oz) cans petite

Copycat Chick-Fil-A Chicken Salad Sandwich

Copycat Chick-Fil-A Chicken Salad Sandwich INGREDIENTS 1 cup cooked Chicken (I use the white meat from the Chicken breast but you can use whatever you have) 1/4 cup Celery, diced 1 Hard Boiled Egg, diced 2 tbsp Relish (I use sweet but you can use dill too) 1/3 cup Mayo Salt & Pepper to taste 4 slices

Clean Eating Slow Cooker Southwestern 2 Bean Chicken

Clean Eating Slow Cooker Southwestern 2 Bean Chicken Ingredients: 4 raw, boneless, skinless chicken breasts (about 8 oz. each) 1 (15 ounce) can pinto beans (rinsed and drained) or 1 1/3 cup home cooked beans 1 (15 ounce) can black beans (rinsed and drained) or 1 1/3 cup home cooked beans 1 (28 ounce) can

Berry Spinach Salad with Citrus Poppy Seed Dressing

Berry Spinach Salad with Citrus Poppy Seed Dressing Ingredients For the Berry Spinach Salad 6 cups fresh baby spinach 1/2 cup crumbled feta cheese 1 cup fresh blueberries 8-10 strawberries stems removed and sliced 3/4 cup candied almond slices 3 strips bacon, cooked crisp and crumbled Citrus Poppy Seed Dressing, recipe follows For the Citrus

Broccoli & Cauliflower Parmesan Bake

Broccoli & Cauliflower Parmesan Bake Ingredients: 1/2 cup herb & garlic bread crumbs (I used Progresso brand) 2 tablespoons melted butter *16 oz. fresh cauliflower florets *16 oz. fresh broccoli florets 1/3 cup grated Parmesan cheese + 2 tablespoons, divided 2 tablespoons all purpose flour 1 large onion (chopped) 1 1/4 cups milk 4 oz.